CHEF FOR A DAY BIRTHDAY THEME

MY DAUGHTER WANTS TO BE A CHEF SO WE MADE HER 5TH BIRTHDAY PARTY CENTERED AROUND COOKING.

MENU:

PIZZA BAGELS

STRAWBERRY CUPCAKES

COOKED UP BY OUR VERY OWN CHEFS/KIDS

CRAFTS:

PILLOW CASES: $0.19 THRIFT STORE

WE CUT THE PILLOW CASE IN 1/2 TO MAKE TWO APRONS & CUT EACH SIDE OF APRON AS TIES TO GO AROUND THE BACK.

RIBBON: $2.50 WALMART

THE RIBBON WE BOUGHT WAS THICK AND CUT THAT IN 1/2 AS WELL. CUT PIECES TO FIT EACH APRON & THREADED THEM THROUGH THE SEAM OF THE PILLOW CASE.

THE REST OF THE ITEMS WERE USED FOR DECORATING

GLITTER GLUE: $1 DOLLAR TREE

HAPPY BIRTHDAY BUTTON: $1 DOLLAR TREE

BIRTHDAY FOAM STICKERS: $1 DOLLAR TREE

PARTY FAVORS

HEAD BANDS (PKG. OF 6): $1 DOLLAR TREE

BUNCH OF FLOWERS: $1 DOLLAR TREE

WE CUT THE FLOWERS OFF THE STEMS AND SIMPLY HOT GLUED THEM TO THE HEAD BANDS. EASY $2 FAVOR FOR 6 GIRLS

WE ALSO BOUGHT GLOW IN THE DARK STICKS FOR THE KIDS TO CELEBRATE ONCE SHE BLEW OUT HER CANDLES. IT WAS A HIT!